Oysters
*Half shell
Mignonette, cocktail and hot sauce Half Dozen or Dozen / 13
*Chargrilled
Classic garlic herbed
butter and parmesan Half Dozen / 14
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Buffalo Cheese Curds
9
Beer battered white cheddar cheese curds, bleu cheese, celery
Bleu Chips
11
House kettle chips with gorgonzola fondue, crumbled bleu, bacon and scallions
Smoked Wings
12
Half Dozen, dry-rubbed Alabama white sauce, celery
Avocado Toast
12
Grilled sourdough, lemon zested-crushed avocados, arugula, tomato, sunflower seed, house-pickled shrimp
Pork Cracklins’ and Pimento Cheese
7
BBQ spiced pork rinds served with chipotle pimento cheese and zesty ranch
Duck Poutine
13
Fries topped with duck confit, cheese curds, and brown gravy
Side Items
Parm-Truffle Frites
[ 5 ]
Crispy Brussels
[ 5 ]
Four-Cheese Bacon Mac
[ 5 ]
Whipped Potatoes
[ 5 ]
Collard Greens
[ 5 ]
House Chips
[ 5 ]
Side Salad
[ 5 ]
Bowls
Heirloom Burrata
Arugula, fresh burrata, local heirloom tomato, roasted red pepper, shaved red onion, lemon vinaigrette, balsamic reduction, grilled baguette / 14
+ Grilled chicken / 4
Brunswick Stew
Stewed pork in a tangy broth, tomatoes, corn, and peas 5 / 8
Steak Salad
Grilled 4oz hanger steak, gorgonzola fondue, argula, cucumber, tomato, sherry vinaigrette / 15
*Grilled Chicken Caesar
Grilled baby romaine, parmesan, house croutons, grilled chicken breast / 13
Plates
Pub Burger
Double patty, white American, lettuce, tomato, house pickles, special sauce, and bacon jam, sesame bun / 13
Nashville “Hot Chicken”
Fried chicken breast, house pickles, slaw, spicy mayo, king’s hawaiian bread / 13
Fried Pork Chop
Crispy fried pork chop topped with pepper gravy and served with side of whipped potatoes and bacon & brown sugar collards / 16
Extra chop / 4
Shrimp and Grits
Pan-seared shrimp, andouille sausage, peppers, and caramelized onions, in a sherry cream sauce served over a fried grit cake / 18
Steak Frites
Grilled 8 oz hanger steak, red wine demi-glace served with parm-truffle frites and garlic aioli / 25
Truffle Duck Sandwich
Duck confit, creamy brie, sweet onion jam, truffled mayo, arugula, tomato, king’s hawaiian bread / 15
Chicken Avocado Club
Grilled chicken breast, crispy bacon,
white cheddar, black pepper mayo, lettuce, tomato, grilled sourdough / 14
Caprese Panini
Fresh mozzerella, arugula, tomato, roasted red pepper, basil mayo, balsamic reduction, on sourdough / 11
+Grilled chicken / 4
Kid’s Fare
For those 11 years and younger. Entree served with french fries. Choose from: Grilled Cheese, Chicken Fingers, Cheeseburger, or Mac & Cheese / 8
Desserts
Bourbon Bread Pudding or Peanut Butter Pie/ 5
*These items are served raw or undercooked, or may contain undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
